Assemble the Crisp:
Sprinkle the crisp topping evenly over the apple mixture, covering it completely.
Bake the Crisp:
Bake in the preheated oven for 45-50 minutes, or until the topping is golden brown and the apples are tender and bubbly. Let the crisp cool for at least 15 minutes before serving.
Serve:
Serve the Deep Dish Apple Crisp warm, with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence. Enjoy this comforting and classic dessert!
Prep Time: 20 minutes | Cooking Time: