- cheese
- Diced avocado or guacamole
- Pickled jalapeños for extra heat
- Warm, buttery cornbread or garlic bread on the side
Perfect Occasions for This Dish
- Cozy family dinners during fall or winter
- Game day or tailgate parties
- Potlucks and gatherings—feeds a crowd easily
- Meal prep lunches (it reheats beautifully)
Make-Ahead and Storage Tips
This chili gets even better the next day as the flavors continue to develop.
To Refrigerate: Let it cool completely, then store in airtight containers for up to 4 days.
To Freeze: Place cooled chili in freezer-safe containers
