- extra for dipping)
Basic Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment.
- Mix ground beef with garlic powder, onion powder, salt, and pepper.
- Take a small handful of beef mixture, flatten it, and place a cube of cheddar in the center. Shape into a ball around the cheese.
- Wrap each beef ball with a slice of bacon, tucking or securing ends with toothpicks.
- Brush with BBQ sauce.
- Bake for 25–30 minutes until bacon is crisp and meat is cooked through.
- Brush with extra BBQ