- creamy consistency of cottage cheese lends moisture to the dough, resulting in a wonderfully soft and chewy bagel.
Ingredients
This recipe makes four delicious bagels that are quick and easy to prepare!
For the Bagels:
- 1 cup cottage cheese: Choose low-fat or regular, depending on your preference.
- 1 cup self-rising flouror1 cup all-purpose flour + 1 ½ tsp baking powder + ¼ tsp salt: Self-rising flour simplifies the recipe by combining flour, baking powder, and salt in one ingredient.
- 1 egg: Helps in binding the dough together and adds richness.
- 2 tbsp
