Pie Bars
• 2 ½ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 1 ½ cups granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups cherry pie filling (canned or homemade)
• Optional: powdered sugar for dusting
Why Cherry Pie Bars Are So Irresistible
Cherry pie bars take everything you love about a classic pie — the buttery crust, juicy cherries, and sweet topping — and make it easier to enjoy. Unlike a traditional pie, these bars are portable, easy to serve, and perfect for
