- chocolate ganache
- Caramel sauce
- Whipped cream
Step-by-Step Instructions
Step 1: Prepare the Crust
- Preheat the Oven (if baking): If you prefer a baked crust, preheat your oven to 350°F (175°C). If you want a no-bake crust, skip this step.
- Mix Ingredients: In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Stir until all crumbs are evenly coated.
- Form the Crust: If baking, press the crumb mixture into the bottom and up the sides of a 9-inch pie dish firmly. For a no-bake crust, press
