Ingredients You’ll Need for Homemade Dulce de Leche
- 1 kilogram sugar (5 cups | 35 oz)
- 400 grams powdered milk (3 ½ cups | 14 oz)
- 300 ml water (1 ¼ cups | 10 oz)
These three simple ingredients transform into a creamy, golden dulce de leche that rivals store-bought versions. Using powdered milk adds a rich dairy flavor and smooth consistency, while sugar provides the signature caramel sweetness. Water helps dissolve the mixture and prevent burning during cooking.
Why Make Dulce de Leche at Home?
Making dulce de leche at home has
