Minced-Meat Filling
400–500 g minced beef or beef-pork mix
1 medium onion, finely chopped
2 cloves garlic, minced
1 tbsp tomato paste or 3 tbsp tomato sauce
1 tbsp olive oil or butter
Salt and pepper to taste
1 tsp paprika
1 tsp oregano or thyme
Fresh parsley, chopped (optional)
For Assembly
Baking paper
Extra cheese for sprinkling (optional)
How to Make Potato Rocambole With Minced Meat
Prepare the Potato Base
Begin by peeling and chopping the potatoes into chunks. Place them in a pot of salted water and cook
