froth when activated, it may be old and should be replaced.
Allow Enough Rising Time
Don’t rush the rising process; this step is key to achieving soft and fluffy rolls. A properly risen dough will produce light and airy rolls.
Customize Your Filling
Feel free to get creative with the fillings. Consider adding raisins, chocolate chips, or different nuts to give your rolls a unique twist.
Make Ahead
You can prepare the rolls the night before and refrigerate them after slicing. In the morning, let them rise at room temperature
