is well blended, it’s time to shape your stuffing balls. Use your hands to take a small amount of the mixture (about the size of a golf ball) and roll it into a sphere. Place each formed ball onto a greased baking sheet.
Step 4: Bake the Stuffing Balls
Bake the stuffing balls in the preheated oven for about 25-30 minutes or until they are golden brown and cooked all the way through. You can use a meat thermometer to check that the internal temperature has reached 165°F (75°
