that are often loaded with excess salt and unhealthy oils, this recipe gives you control over every ingredient. You get the perfect crunch, natural potato flavor, and a light seasoning that enhances the taste without overpowering it. Plus, these potatoes can be baked or air-fried, making them a healthier alternative while still maintaining that satisfying crispiness everyone loves.
Ingredients You’ll Need
- 4 medium-sized potatoes, peeled or unpeeled
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder (optional)
- 1/2 teaspoon paprika or
