190°C). Lightly grease a mini muffin pan with nonstick spray.
Step 2: Cook the Sausage
In a skillet, cook sausage over medium heat until browned and fully cooked. Drain excess grease and let cool slightly.
Step 3: Prepare the Biscuits
Separate the biscuit dough into individual biscuits. Cut each biscuit into quarters. Flatten each piece slightly and press into the mini muffin pan to form a cup.
Step 4: Assemble
In a mixing bowl, combine cooked sausage, shredded cheddar, garlic powder, onion powder, and black pepper. Spoon a small
