portion of the sausage mixture into each biscuit cup.
Step 5: Bake
Bake for 12–15 minutes or until the biscuits are golden brown and the cheese is melted.
Step 6: Serve
Cool slightly before serving. Serve warm with dipping sauces such as ranch, honey mustard, or barbecue sauce.
Why You’ll Love This Recipe
Quick and easy to prepare
Perfect bite-sized portions
Cheesy, savory, and satisfying
Great for parties, potlucks, or meal prep breakfasts
Variations
Spicy Kick: Use hot sausage and add diced jalapeños
Italian Twist: Use mozzarella cheese and Italian
