HOW TO MAKE IT:
1. Chop it all fresh:
Slice your tomatoes and cucumbers into bite-sized pieces. Thinly slice the red onion and finely chop your herbs. Toss them all together in a big bowl.
2. Make the magic dressing:
In a small jar or bowl, whisk together olive oil, vinegar (or lemon juice), garlic, salt, and pepper. Shake or stir until well blended.
3. Combine & toss:
Pour the dressing over the veggies. Gently toss everything together until each piece is glistening and coated in that tangy goodness.
4.
