- fridge for up to a week or freeze for longer storage.
- Check for Doneness:To check if the muffins are done, insert a toothpick into the center—if it comes out clean, they’re ready!
- Avoid Overmixing:Mix your ingredients until just combined to keep the muffins fluffy.
6. Variations to Try
Feel free to mix and match ingredients for different flavor profiles:
- Mushroom and Swiss:Substitute feta cheese with Swiss cheese and add sautéed mushrooms.
- Bell Peppers and Cheddar:Add diced bell peppers and replace feta with cheddar cheese.
- Bacon and
