Mac and Cheese Meatloaf Casserole:

  • cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cups milk
  • 1/4 cup butter
  • 2 tablespoons all-purpose flour
  • Salt and black pepper, to taste
  • 1/2 teaspoon paprika (optional for a little extra flavor)

For the Meatloaf:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 large egg
  • 1 small onion, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • Salt and black pepper, to taste

For Topping:

  • 1/2 cup shredded cheddar cheese
  • 1/4 cup breadcrumbs
  • 1 tablespoon butter, melted

Step-by-Step Instructions

H2: