- additional 15–20 minutes until the topping is golden brown and the meatloaf is cooked through.
- Let the casserole rest for 5–10 minutes before serving to allow the layers to set.
H3: Tips for the Best Mac and Cheese Meatloaf Casserole
- Cheese Variety:Mix cheddar with mozzarella or Monterey Jack for extra gooeyness.
- Make Ahead:You can assemble the casserole a day in advance and refrigerate it. Just add 10 extra minutes to the baking time if chilled.
- Extra Veggies:Finely diced bell peppers, spinach, or mushrooms can be mixed into
