- unsalted butter (softened)
- 2 cups shredded cheese (cheddar, mozzarella, provolone, or a mix)
- Optional: 1 teaspoon garlic powder or dried herbs (for extra flavor)
Instructions
Step 1: Prepare the Bread
Spread softened butter evenly on one side of each bread slice. Butter ensures an evenly browned, crisp crust.
Step 2: Assemble the Sandwich
Layer cheese between two slices of bread, with the buttered sides facing out. Use shredded cheese for quicker, more even melting.
Step 3: Cook Low and Slow
Heat a skillet or griddle over medium-low heat. Place the
