cinnamon into the batter and sprinkle cinnamon sugar on top for a warm, fragrant finish.
Tips for the Best Results
Use room-temperature ingredients for a smoother batter.
Do not overmix or the cake may become dense.
Make sure your baking powder is fresh to ensure a good rise.
Let the cake cool fully if you plan to frost it.
Grease the pan thoroughly to prevent sticking.
Serving Ideas
Serve warm with tea or coffee for an afternoon treat.
Top with whipped cream and fresh berries.
Drizzle with melted chocolate or
