Garlic Butter Crust
Before baking, brush the top with garlic butter and sprinkle a bit of salt — incredible flavor and aroma!
Troubleshooting Guide
Serving Ideas
This soft sourdough loaf is versatile and perfect for every occasion:
- Breakfast:Toasted with butter and honey
- Lunch:As a sandwich base with turkey, lettuce, and mayo
- Dinner:Served alongside soups or stews
- Snack:Spread with cream cheese or nut butter
Why Sourdough is Better for You
Sourdough isn’t just delicious — it’s healthier than regular bread. The natural fermentation process breaks down gluten, increases nutrient