Amish Cinnamon Bread (No-Knead, Mix & Bake)
Ingredients:
Batter:
- 1 cup butter, softened
- 2 cups sugar
- 2 large eggs
- 2 cups buttermilk (or 2 cups milk + 2 tbsp vinegar/lemon juice, let sit 5 minutes)
- 4 cups all-purpose flour
- 2 tsp baking soda
Cinnamon-Sugar Mixture:
- 2/3 cup sugar
- 2 tsp ground cinnamon
Instructions:
- Preheat ovento 350°F (175°C). Grease two loaf pans (8×4-inch).
- Mix the BatterIn a large bowl, cream together butter, sugar, and eggs until smooth.Add the buttermilk, flour, and baking soda. Stir until just combined—don’t
