Healing Vegetable Soup Recipe

  1. if using), and cook for 1–2 more minutes.
  2. Season with thyme, turmeric (if using), salt, and pepper.
  3. Simmer the Soup:Pour in the vegetable broth and add the bay leaf.Bring the mixture to a gentle boil, then reduce heat to low.Cover the pot and let it simmer for about 25–30 minutes, or until the vegetables are tender.
  4. Pour in the vegetable broth and add the bay leaf.
  5. Bring the mixture to a gentle boil, then reduce heat to low.
  6. Cover the pot and let it simmer for about