a spicy kick and digestive support)
• ½ cup cold water (more if needed for blending)
• Ice cubes (optional, for serving)
Instructions:
Step 1: Prep the Ingredients
• Wash all fruits and vegetables thoroughly.
• Peel the beet and lemon. Cut the beet into small chunks to make blending or juicing easier.
• If you’re using fresh strawberries, remove the green tops. If frozen, allow them to thaw slightly.
• If adding ginger or apple, peel and chop as needed.
Step 2: Choose Your Method – Juicer or Blender
Using a Juicer:
• Feed the beet, lemon,
