- ounces pasta(fettuccine, spaghetti, or your choice) – A base for the creamy sauce.
- 1 tablespoon olive oil– For cooking the pasta.
- 1 cup heavy cream– To create that luscious, creamy texture.
- 1 cup grated Parmesan cheese– The main ingredient that gives the pasta its cheesy flavor.
- 1 teaspoon garlic powder– An easy way to boost the garlic flavor.
- Salt and pepper to taste– To season the sauce.
Preparation
Before diving into the cooking process, it’s important to prepare all your ingredients. This not only ensures a smoother cooking experience but
