One Pot Creamy Beef and Garlic Butter Pasta

adminon
  1. garlic and Italian seasoning. Cook for an additional 1-2 minutes until the garlic is fragrant but not burnt.

Step 3: Boil the Pasta

  1. Add the Pasta: Pour the uncooked pasta into the pot. Stir to combine, ensuring that the pasta is evenly distributed.
  2. Pour in the Broth: Add the beef broth and season with salt and pepper to taste. Ensure that the pasta is submerged in the liquid.

  3. Bring to a Boil: Increase the heat and bring the mixture to a boil. Once boiling, reduce the heat to a simmer.

Related Posts