Soft and Fluffy Cinnamon Walnut Rolls with Cream Cheese Frosting

add a little more flour as needed. Form the dough into a ball and place it in a greased bowl, turning it to coat. Cover the bowl with a clean kitchen towel or plastic wrap and let it rise in a warm place for about 1-2 hours, or until it has doubled in size.

Step 3: Prepare the Filling

While the dough is rising, prepare the filling. In a medium bowl, mix the softened butter, brown sugar, and ground cinnamon until well combined. Stir in the chopped walnuts, ensuring they