Spaghetti and Meat Sauce

4: Cook the Spaghetti

1. Add Spaghetti: Once the sauce is simmering, add the uncooked spaghetti directly into the pot.
2. Stir and Cover: Stir well to ensure the pasta is submerged in the sauce. Cover the pot and let it cook on medium-low heat for about 10-12 minutes, stirring occasionally. Make sure to check for doneness.

Step 5: Serve

1. Check Pasta: Once the spaghetti is al dente, remove from heat.
2. Garnish: Top with grated Parmesan cheese and fresh basil or parsley, if desired.
3. Enjoy: Serve hot and enjoy your homemade one-pot