Ingredients:
. 0 Prep Time: 10 mins | Cook Time: 20 mins
• 1 tbsp oil (coconut or vegetable)
• 2 cloves garlic, minced
• 1 tbsp fresh ginger, grated
• 1 red bell pepper, thinly sliced
• 1-2 tbsp red curry paste (adjust to taste)
• 1 can (13.5 oz) coconut milk
• 3 cups chicken or vegetable broth
• 1 tbsp fish sauce (or soy sauce if preferred)
• 1 tsp brown sugar
• 7 oz (200g) rice noodles (or your fave noodles)
• 1 lb (450g) shrimp, peeled and deveined
• Juice of 1 lime
• Fresh cilantro, chopped (for garnish)
