- gives you the perfect portion every time.
- Check for Doneness:The cookies should be golden around the edges but still soft in the center. They will continue to cook on the baking sheet after you take them out of the oven, so be careful not to overbake.
Instructions
- Preheat the Oven:Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper for easy cleanup.
- Mix Dry Ingredients:In a small bowl, whisk together the flour and baking soda. Set aside.
- Cream Butter and Sugars:In
